Cooks On A Mission in Mountain Brook Magazine
| Cooks On A Mission
Here is a GREAT write up from Mountain Brook Magazine about our Cooks On A Mission. Please read the post below and go the webpage for Mountain Brook Magazine to see and read more!
Cooks On A Mission: September 2017 Menu
| Cooks On A Mission
On Wednesday, September 20, from 2-6:30pm come by and get your favorites, including Chicken Pot Pie, Stromboli, Bacon Cheddar Scones, Chicken Tetrazzini, English Muffins with Sausage and Cheese, French Market Sandwiches, Over the Top Macaroni and Cheese, Sourdough Missionary Bread, and Cherry Almond Scones. All proceeds go to support local missions, including The WellHouse, M-Power, Camp Seale Harris and Children’s Hospital, among other projects.