Cooks on a Mission Sale Day
Location: Reception Area
The annual Thanksgiving food sale will take place on November 15 from 10am - 6pm, or until everything sells out. Choose from Chicken and Dressing, Sweet Potato Soufflé, Squash Casserole, Cheesy Apple Casserole, Over The Top Mac n’ Cheese, Sweet Potato Biscuits, Sourdough Bread, and several types of scones. In addition, there is a small quantity of Carrot Soufflé, Cuban Black Beans and Rice, and Red Beans and Rice with Ham and Conecuh Sausage. You can also order a cake for Thanksgiving. Order forms are available in Sunday Morning Bible Study rolls or are available at the receptionist’s desk. Orders are due by Tuesday, November 14.